The Bagoila cold-pressed pumpkin seed oil has won the Gastronomic Oscar

Bagoila’s cold-pressed pumpkin seed oil has earned a place among the world’s finest products at the prestigious Great Taste competition — often referred to as t

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· Puszta Richárd

The Bagoila cold-pressed pumpkin seed oil has won the Gastronomic Oscar

Bagoila’s cold-pressed pumpkin seed oil has earned a place among the world’s finest products at the prestigious Great Taste competition — often referred to as the Oscars of the food world — out of no less than 14,195 entries!

Award-winning pumpkin seed oil that conquered the world


Natur Press Team Kft., based in Nagyigmánd and featured in the Természetkosár product range, has won three awards at this international competition for its cold-pressed pumpkin seed oil.


Since 1987, the company’s director, Roland Bagó, has proudly led this family business. Around ten years ago, they developed a unique method for pressing pumpkin seed oil, and they’ve been using it ever since to the great delight of consumers. It turns out that creating high-quality gourmet products with care and dedication truly pays off.

The Great Taste seals are awarded during the Fine Food Guide competition, and they’re not something you can buy or receive through connections. Products are judged through blind tastings, after which the richest, most flavorful, and characterful foods and drinks are awarded. On top of that, several criteria must be met, so winning this tremendous recognition is no easy feat, even though the competition is open to anyone.

Among Bagoila’s products, the cashew cream and several other oils — such as corn germ oil and walnut oil — have already been recognized with awards. But this is the first time they’ve received three accolades at once.

cold-pressed pumpkin seed oil

Fun facts about the company and their pumpkin seed oil production

Bagoila uses only Gleisdorf seed varieties, which along with a few workshop secrets are responsible for the silky texture and full-bodied taste of their pumpkin seed oil.

Not only are individual products gluten-free — the entire facility is, meaning there’s no risk of cross-contamination for those with sensitivities.

According to Roland Bagó, their black cumin seed oil has the highest active ingredient concentration in the country, great news during allergy season, as this oil not only boosts the immune system but also effectively alleviates allergic symptoms.

They pay close attention to minimizing waste, using as much of the raw material as possible during production. In this way, they support not only human health but also the health of the planet.

The health benefits of pumpkin seed oil


Besides its uniquely delicious flavor, cold-pressed, extra virgin pumpkin seed oil (such as Bagoila’s) boasts remarkable health effects. Pumpkin seed oil is rich in:

Its urological benefits are perhaps the most well-known. Numerous clinical trials with patients confirm that pumpkin seed oil reduces the symptoms of nocturia (frequent nighttime urination) and helps relieve prostate enlargement. Its positive effects on the cardiovascular system are also noteworthy: when consumed over a six-week course, it significantly reduces both brachial and central systolic blood pressure (especially when combined with a healthy lifestyle) in postmenopausal women.
It also shows antioxidant activity and is believed to support tissue healing when taken internally.

In a 2014 clinical trial by Cho and colleagues, the oil even proved to serve vanity: taking 400 mg of pumpkin seed oil daily for 24 weeks resulted in a 40% improvement in hair loss.

This complex composition provides both antioxidant and anti-inflammatory benefits in human and animal studies alike — and let’s not forget: the gastronomic experience is amazing, whether drizzled over bread or salad. Just be sure not to expose it to high heat, as cold-pressed oils can degrade and lose nutrients when overheated, potentially producing harmful compounds.

healthy cold-pressed oil

How to consume cold-pressed oils, like pumpkin seed oil


High-quality, cold-pressed oils are essential for maintaining health. They are perfect for salads, sauces, dressings, or even on their own, and are great companions for a health-conscious lifestyle.

Cold-pressed oils are extracted at low temperatures, preserving their valuable nutrients. As they undergo no refining or chemical treatment, these oils are more natural and free from artificial additives. They also retain the plant’s unique aroma, offering endless culinary possibilities, even the same salad can take on countless new flavors depending on which cold-pressed oil you use.

Moreover, it’s not just the zero-waste mindset that supports the environment,  small-batch production and minimal processing are often more sustainable as well. Combined with the fact that this is a local product, Bagoila’s pumpkin seed oil allows you to give something back to nature from your own basket. At the very least, you can take a step toward reducing your ecological footprint.

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The Bagoila cold-pressed pumpkin seed oil has won the Gastronomic Oscar | Természetkosár blog