Spelt 250 g

The mineral and trace element content of spelt is largely contained in its bran. Allergens in the product: gluten Average nutritional value per 100 g of product

Spelt bran
Hungarian product The mineral and trace element content of spelt is found largely in its bran.

Allergens in the product:

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Spelt 250 g – 250 g | Természetkosár