A truly good cutting board is not merely a kitchen tool — it is a handsome, natural-material object that looks beautiful on the table, the shelf, and in the kitchen alike, and serves reliably for decades. This 40 × 40 cm teak cutting board comes from East Java, Indonesia, from renewable sources. Teak is one of the most resistant and durable woods in the world, whose natural oils make it water- and bacteria-resistant — ideal properties in an everyday kitchen tool.
Teak wood — natural oils, long lifespan
Teak (Tectona grandis) contains distinctive natural oils that prevent the wood from cracking, deforming, or developing mould. These oils make the wood naturally water-resistant — which is precisely why teak is one of the world's most widely used materials for shipbuilding and outdoor furniture. Applied to a cutting board, this means the board absorbs water less readily, resists wear more effectively, and stands up to the chemical demands of everyday kitchen use.
40 × 40 cm — stable, spacious work surface
The 40 × 40 cm size provides a full-sized, generously proportioned cutting surface — ample for cutting meat, vegetables, and bread, and also attractive as a serving board. Thickness 2 cm, weight approximately 1.1 kg. Made on the island of Java, Indonesia.
Product details
- Material: teak wood
- Dimensions: 40 × 40 × 2 cm
- Weight: approx. 1.1 kg
- Use: cutting board, serving board
- Country of origin: Indonesia
If you are looking for a long-lasting, natural-material, and visually attractive cutting board that will become a trusted kitchen companion for years to come, this 40 × 40 cm teak board is an excellent investment.