Redei Organic Onion Seeds for Sprouting – Mild, Aromatic Onion Sprouts for Soups and Salads
Onion sprouts offer the classic onion flavor in a fresh, lighter form – milder and less sharp than raw onion, yet more aromatic and distinctive than chives. Redei Organic Onion Seeds for Sprouting, 15g, are ideal for those who want to grow this specialty fresh sprout at home, rarely found on store shelves.
Onion sprouts are known for their mild onion aroma and sulfur-containing compounds, long valued in traditional healthy eating. Certified organic, non-GMO.
Characteristics of Onion Sprouts
- Mild, rounded onion aroma – fresh and delicate
- Sulfur-containing compounds – natural components of the onion family
- Ready to harvest in 7–10 days (onion family sprouts more slowly)
- Excellent in soups, salads, omelets, and potato dishes
- Certified organic, non-GMO, 15g pack
How to Sprout Onion Seeds
Soak seeds for 6–8 hours, rinse, and place in a sprouting jar. Rinse twice daily. Onion-family seeds are slower – first shoots appear after 3–4 days, harvest-ready at 7–10 days. Move to indirect light 1–2 days before harvest for a pleasant green color. Use fresh as a garnish for best flavor and appearance.