Winter Squash 'Uchiki Kuri' Seeds (3 g)

Uchiki Kuri Hokkaido squash — Japanese teardrop shape 1.2–1.5 kg, intensely sweet, high carotene.

Uchiki Kuri Hokkaido squash is the classic of Japanese cuisine. The most widespread Japanese-origin teardrop-shaped Hokkaido-type squash averaging 1.2–1.5 kg.

Growing

Sow in April–May. Sowing depth 3 cm.

Roasted squash, miso soup.

Product details

Fruit/Flower colorOrange Harvest time (flowering time for flower seeds)September, October Row spacing (cm)150 cm Plant spacing (cm)100 cm Sowing timeMay Sowing depth (cm)2 cm Seed requirement (g/10 m²)5 g/10 m² Seeds per gram4 Avg. germination time (days)5-7 days Optimal germination temp. (°C)20-25 °C

Winter Squash 'Uchiki Kuri' Seeds (3 g) | Természetkosár