Ingredients:
sunflowerAllergens in the product:
none Average nutritional value per 100 g of product: Energy 2412 kJ (582 kcal) Fat 48 g -of which saturated fatty acids 6 g Carbohydrates 17 g -of which sugars 3 g Protein 19 g Salt 0 gSuggested use:
Can be used for bread baking, surface spreading, salads or direct consumption.
Storage:
in a dry, cool place
Place of origin:
Hungary (Hungarian product)
What kind of diet can it be used in:
Vegan
Vegetarian