Palóc F1 is a very early pointed-hot pepper hybrid. Indeterminate, bearing hanging, smooth shiny fruits. The fruit is pale green and ripens beautifully red. Thanks to the hybrid character, you can expect high and consistent yields.
Growing
Sow in February into seed trays for early ripening. Transplant in late May to a warm, sunny spot. Plant spacing 40 cm, row spacing 50 cm.
You can pick the first hot peppers as early as June–July. Excellent for hot seasoning, lecsó, vinegar-pickled pepper. The ripe red fruits are perfect for drying and grinding into home-made hot paprika.