Frankincense Masala incense from India
You are holding a hand-rolled masala incense pack made in the heart of India. Frankincense has been the scent of meditation and inner stillness for millennia: deep, resinous, slightly sweet, slowly filling a room with a calming veil. You only need to light a few sticks for a small room to gain a peaceful, clean atmosphere.
What the 12-piece pack contains
This is a pack of 12 frankincense masala boxes. The carton holds 12 small boxes of 15 grams each. You have a long-term supply for evening relaxation, yoga or meditation, or you can give some away to friends and family. The 12-piece unit is especially good value for those who use incense regularly.
How masala sticks are made
The sticks are hand-rolled by Indian artisans using natural wood powder and herbal essential oil extracts. 96% of the ingredients come from natural sources, free of synthetic colourings and toxic additives. The production does not involve child labour, and the recipe contains no animal by-products.
How to use and burning time
One stick burns for about 40–45 minutes. Place it in a stable, heat-resistant incense holder so the ash falls onto a tray. Light the tip, then gently blow out the flame – the smouldering stick releases fragrant smoke. Never leave it unattended, and keep it away from children, pets and curtains.
What to keep in mind
The sticks are hand-rolled, so size and colour may vary slightly. Store the box closed in a cool, dry place to preserve the scent. Country of origin: India. The gross weight of the full pack is 525 g.