Himalayan Sughandit Dhoop Incense Gift Set – Sandalwood
Sandalwood is one of the oldest aromas in incense traditions, and its Sughandit Dhoop variant is exceptionally well-balanced. The recipe is based on finely ground sandalwood, complemented by high-altitude resins. This gives the aroma depth — the sweet, milky brightness of sandalwood rests on a deeper, resinous foundation.
Technical Data
- Format: gift box set
- Style: dhoop (thick masala stick, no bamboo core)
- Burn time: approx. 45–60 min per stick
- Origin: Himalayan region, India
Scent Profile
Opening: sweet, milky sandalwood. Heart: soft woody-resinous base with subtle spiced nuances. Dry-down: deep, persistently warm, lightly smoky. The scent is medium in intensity — not overpowering, harmonious in both small and large spaces. Especially recommended for meditation, yoga, and relaxation.
How to Use
Light the tip of the stick, wait 10–15 seconds, then gently blow out the flame. Place in a dhoop holder that securely holds the stick and catches falling ash. Ensure light ventilation while burning.
Why Choose This?
Sandalwood dhoop is the choice that no one regrets. It is one of those scents that almost everyone finds pleasant — neither too sweet nor too smoky, but a perfectly harmonious middle ground. The Himalayan masala base adds depth and longevity to an already beloved aroma. It also makes a wonderful gift.
Tips
- Sandalwood is particularly recommended for evening meditation or relaxation before sleep.
- Combine with rose or jasmine incense for a floral-woody aromatic composition.
- Store unused sticks in an airtight container to preserve freshness.