Allergens in the product:
none Average nutritional value per 100 g of product: Energy 1457 kJ (348 kcal) Fat 2,9 g -of which saturated fatty acids 0 g Carbohydrates 71,6 g -of which sugars 0 g Protein 10,5 g Salt 0,01 gSuggested use:
Preparation: after sorting and washing, boil in three times the amount of water. Can be eaten sweet or savoury.Storage:
in a cool, dry place
Place of origin:
Poland
Which diet can be used:
Vegan
Vegetarian