This fruit tea blend captures the mood of summer and autumn forests in every sip. The bright, gently tart base of hibiscus is joined by rose hips, apple, blackberry leaf and freeze-dried berries (raspberry, strawberry, blackberry) — a cup that delights with its full, deep fruit character and rich, ruby-red colour. Naturally caffeine-free, so it can be enjoyed morning, evening and any moment in between.
Flavour Profile
Ripe berries, a gentle floral-tart hibiscus character, the soft sweetness of rose hips and the round, mellow finish of dried apple. It feels pleasantly full-bodied even without sugar or honey, while the freeze-dried berries add a fresh, lively fruity finish.
How to Enjoy
Ideal as a warming drink on cold days, and wonderful over ice with a slice of lemon as a cold fruit iced tea in summer. An excellent caffeine-free alternative alongside coffee and black tea — a great choice for families with children and for evening tea rituals. Its tin packaging makes it a thoughtful, considered gift — for birthdays, thank-you gestures or as part of a Christmas hamper.
Preparation
Place 4 grams (about 1 heaped teaspoon) of loose tea in a 200 ml cup or teapot. Pour over freshly boiled water cooled to around 95 °C. Steep for 5–7 minutes. Longer steeping deepens the flavour and colour, yet the blend does not turn bitter thanks to its all-natural ingredients. Can be re-infused.
Ingredients
Hibiscus, rose hips, raisins (with sunflower oil), currants (with sunflower oil), dried apple (97.5% apples, citric acid E 330, ascorbic acid E 300), blackberry leaf, dried cherry (cherries, sugar, sunflower oil), freeze-dried raspberry, freeze-dried strawberry, freeze-dried blackberry, salt, natural flavouring.
Who Is It For
Anyone who loves full-bodied fruit teas but avoids caffeine — expectant mothers, children, evening tea drinkers. A lovely gift for tea lovers, for friends who consciously choose tea over coffee, or for anyone just discovering quality loose-leaf teas. Looks beautiful on the shelves of cafés, lifestyle shops and wellness centres too.
Storage
The 50 g tin keeps the tea completely away from light and well protected from air, preserving its aroma. Store in a dry, cool place, away from direct sunlight and strong-smelling foods. After opening, consume within 6 months for the fullest flavour.