Faludi pepper — vigorous indeterminate, mid-early hot TV (trellis) pepper, medium green large fruits.
Faludi pepper is a vigorous bush-forming, indeterminate, mid-early TV (trellis) pepper. Hot in flavour. The fruits are medium green and large — combining hot pepper flavour with substantial fruit size.
Growing
Sowing time: February–March in seed trays. Transplanting: late May. Spacing: 50×40 cm. Staking or trellising is needed due to indeterminate growth.
Fruits ripen continuously from July. Uses: hot seasoning, hot lecsó, fermented pickled pepper. Fresh or dried — provides home-made hot pepper through the winter.
Product details
Seed informationUntreated
Life cycleAnnual
Fruit/Flower colorPale green
Plant height (cm)60 cm
Growing timeMid-season
Harvest time (flowering time for flower seeds)July, August, September
Row spacing (cm)60 cm
Plant spacing (cm)30 cm
Sowing timeMarch
Planting timeMay
Sowing depth (cm)1 cm
Seed requirement (g/10 m²)4 g/10 m²
Seeds per gram200
Avg. germination time (days)14 days
Optimal germination temp. (°C)20 °C