Three ingredients, nothing else
The soap is made from just three raw materials: soap nut extract, coconut butter and sunflower oil. The naturally foaming substance in the shell of the soap nut provides the cleaning power, while the two plant fats give the creamy lather. It contains no fragrance, no optical brighteners, no phosphates, no parabens and no sulphate surfactants, and there are no animal-derived ingredients in it.
For stains: sock soles, shirt collars, cuffs
This is where a classic laundry soap is at its strongest. Wet the stained area, rub it with the soap and let it work before putting the item in the machine. It is particularly effective on the most common cases — sock soles, shirt collars and cuffs — and for pre-soaking tea towels simply dissolve a little of it in warm water. It whitens nicely.
Grated it is detergent, dissolved it is a cleaner
Grated, it can be used as a detergent for both hand and machine washing. Dissolved, it becomes a general cleaner: washing with soapy water works well on kitchen surfaces, sanitary ware and even upholstery. Afterwards wipe the taps with a cloth dipped in vinegar for a truly shiny result.
Safe use — what the label says
Soap is an alkaline product; the substance contributing to the classification of the mixture is sodium hydroxide. The hazard statement on the label reads: H314 – Causes severe skin burns and eye damage. Keep it out of reach of children (P102); if it gets on skin, wash with plenty of water (P302 + P352); if it gets in the eyes, rinse cautiously with water for several minutes, remove contact lenses if present and easy to do, then continue rinsing (P305 + P351 + P338). Dispose of contents and container in accordance with local and national regulations (P501). UFI identifier: 4H30-801S-W00H-Y89X. Always read and follow the information on the label.
Storage and packaging
The 150 g bar comes in minimal packaging, so barely any waste is left behind. After use, place it on a soap dish where it can drain: a bar kept dry softens more slowly and lasts far longer.