Summer savory (Csombord, Satureja hortensis) — 40–50 cm annual, lance-shaped leaves, purple-pink flowers.
Summer savory (Csombord, Satureja hortensis) is a traditional Hungarian kitchen classic. 40–50 cm tall, annual, densely branching, dark green. Tiny flowers are purple-pink or white, leaves narrow, lance-shaped.
Growing
Sow in March–April. Row spacing 25 cm, plant spacing 15 cm, sowing depth 0.5 cm.
Bean főzelék, pickles, sausage-making, vinegar cucumbers. Widespread as 'Csombord' in the Felvidék region.
Product details
Seed informationNem kezelt
Life cycleAnnual
Plant height (cm)40 cm
Szedés, betakarítás várható ideje/virágmagnál a virágzás idejeAugusztus, Szeptember
Row spacing (cm)25 cm
Plant spacing (cm)15 cm
Sowing timeMarch, April
Sowing depth (cm)0, 5 cm
1 g magban lévő szem mennyiség1400
Avg. germination time (days)10-15 nap
Optimal germination temp. (°C)15-20 °C