Allergens in the product:
nonePacked in a plant using gluten.
Average nutritional value per 100 g of product: Energy 1532 kJ (362 kcal) Fat 3,2 g -of which saturated fatty acids 0,3 g Carbohydrate 58,5 g -of which sugars 0,03 g Protein 11,2 g Salt 0,03 gSuggested use:
For use in products made with flour up to 30%.
Storage:
in a dry, cool place
Place of origin:
Hungary (domestically processed product)
What kind of diet can be used:
Vegan
Vegetarian